Collections of Recipes
Grandma's Selections
Recipes by Course
Recipes by Season
Ask Betty!
Do you have any cooking questionsor need a cooking tip?
Send a question and I will try to answer.
- Dear Betty, Could you find me a good, low-fat zucchini bread recipe that will work at Mile High altitude? We cut back...
- Is a boneless beef standing rib roast used for prime rib? If so, do you have a recipe? Thank you. —Charles
- Can you use olive oil for baking and have the same results? I used extra virgin olive oil in a cornbread recipe and it...
- I would like to make Black Forest Cake. The recipe calls for the chocolate cake layers and the recipe isn't included on...
Articles
Grandma is having a pizza party and you’re invited! Give the pizza delivery man a break and build your own pizza pie from scratch. Extra cheesy, super saucy, lots of toppings or plain and simple—make...
08/16/2012
Grandma grew up in the South, where the barbecue is a matter of pride the chickens are fried to perfection; where a pitcher of freshly brewed sweet tea always lingers in the fridge and nothing but...
08/23/2012
Next time you’ve got dry or freshly stale bread in the house, don’t just toss it out to the birds, or worse, the garbage! There are plenty of useful and tasty ways to enjoy bread that’s a day or two...
09/5/2012
Chocolate, sweet chocolate! Luscious, heavenly and wonderfully delicious chocolate!Chocolate is so easy to love. In cakes, mousses and puddings, melted over ice cream, and in boxes on Valentine’s Day...
09/13/2012





