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Baked Salmon

Can you add a recipe for baked salmon? --Michele
Hi Michele! I don’t happen to have a baked salmon recipe, but I do have two broiled salmon recipes: Maple-Glazed Salmon and Salmon with Dill Sauce. If you’d like to bake rather than broil, you can bake the fillets at 350F for 8 to 10 minutes. And here’s a super-easy baked salmon that my daughter makes for her kids: Simply rub salmon fillets with olive oil, then sprinkle with a bit of brown sugar. Bake for 8 to 10 minutes in the 350F oven and you have kid-friendly dinner!

  • Question
    Can you add a recipe for baked salmon? --Michele
    March 2012
  • Question
    Hi Betty. I have a recipe that calls for Butavan flavoring or butter vanilla flavoring. What can I use instead? I can't find these in the store in my town. Thank you. --Louise
    March 2012
  • Question

    Hi! Do you have any tips on how to properly bake pies? The problem I’m having is that though the top crust is nice and golden, the bottom crust stays soft. How can I make both the top and bottom pie crust perfect?

    May 2012
  • Question

    Do you have a good recipe for cream cheese frosting?
    --Lisa

    April 2012
  • Question

     

    Hi Grandma, do you have a recipe for a pineapple cake?
    –Barbara

    May 2012
  • Question
    I need a pie crust recipe. Can you help? --Roxanne
    March 2012
  • Question

    I work crazy hours so I don't always have time to fix meals and I am looking for Crockpot recipes that I can put to cooking before I leave for work. PLEASE HELP!
    --Tina

    April 2012
  • Question
    Can you put up a recipe for meatloaf? I totally want some, but don't know how to make one... --Bebs
    March 2012
  • Question
    Betty, do you have a recipe for pound cake? --Deondre
    March 2012
  • Question
    How to make an easy cheesy enchilada? --Kathy
    March 2012
05/12/11
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