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Ask Betty!
Do you have any cooking questionsor need a cooking tip?
Send a question and I will try to answer.
Ask Betty
- How do you keep baking pans from rusting? --Vanessa
- I have been trying to find a list/table of what and how long you can freeze leftovers such as meatloaf, lasagna,...
- I would like a recipe for creme brulee. Can you help? --Judy
- Not really a cooking question, but a serving one. We are having 30 people for Thanksgiving dinner. My son wants me to...
Banana Bread
I got a recipe card in the mail many years ago and it's the only banana bread I will ever make again. I wanted to share it with friends as a holiday gift and was hoping to find it on here so I could just send a link.
Thank you.
--Dixie
Hi Dixie,
Are you talking about Nana’s Banana Bread? It’s one of our most popular recipes. Here’s the link: www.grandmaskitchen.com/recipes/old-fashioned-breads/nanas-banana-bread/. Happy holidays to you and yours!

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Question
Would like a recipe for ham salad and chicken salad for sandwich spreads. Thank you,
—JanJune 2012 -
QuestionWhat can I make with lots of leftover mashed potatoes? --MaryMarch 2012
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QuestionHey Betty, I once had your recipe for cinnamon buns but I misplaced it. If possible I would like to have it, through any method. I am serving breakfast this coming Saturday, so I will need it quickly. Also I had tried the recipe on a few occasions but the buns didn't seem to cook all the way through (they were so good they were eaten anyway though). Could you tell me how to correct this? Thanks. --AlexisMarch 2012
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QuestionBetty, How do you make sugar cookies and butter cookies? --LindaMarch 2012
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Question
Do you have a good recipe for shepherd's pie?
—Alan
May 2012 -
QuestionCan please add a recipe for spinach? We had a great one and it was stolen; I guess they really loved it. --AnthonyMarch 2012
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QuestionCan you please show some recipes that would be diabetic-friendly, especially with less sweetener in the desserts. --IreneMarch 2012
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Question
Hi Betty, I have an old recipe from my mom that says I need to “proof the yeast.” What does that mean?
—Jen
May 2012 -
Question
I'm looking for your recipe for creamed chicken and biscuits. We have made this many times but misplaced the card. Thanks!
--JerryApril 2012 -
Question
Do you have a cold pasta salad recipe for a picnic?
—Barb
May 2012





