Ask Betty!
Do you have any cooking questionsor need a cooking tip?
Send a question and I will try to answer.
Ask Betty
Get the Mobile App
Bread Pudding and Apple Dumplings
I would love to have a recipe for homemade apple dumplings! And I notice you don't have a basic recipe for bread pudding with raisins. I grew up on this and just love it!!! I am not the best at making baked goods that required a lot of work. So I hope you can come up with these recipes!! Thank you!!
--Denise
Hi Denise,
Guess what? I’ve got a terrific bread pudding recipe I think you’ll love. English Bread Pudding calls for apple, spices and mixed dried fruit – you can certainly use all raisins if you like! As for an easy dumpling – how about Peach Dumplings? It uses refrigerated crescent roll dough so you know it’s easy! And if you’ve really got a hankering for apples, you could substitute cored and halved apples for the halved peaches.
-
QuestionI need a good recipe for chicken and dumplings. --JamesMarch 2012
-
Question
Please add an easy peanut butter cookie recipe.
–CarolMay 2012 -
Question
Please add a recipe for meat loaf.
--DeniseApril 2012 -
QuestionHey Betty! I love to cook and really want to try to make a cheesecake. Do you have any good recipes for a quick, easy, and delicious cheesecake? Thank you, --SophiaMarch 2012
-
Question
How do I make cookies in Nevada??! I live in what is considered high altitude (4200-4300 ft above sea level) and can't seem to get my cookies to rise at all. Quite frankly, I couldn't do it in Oregon either. I have fresh baking powder and baking soda, and the same cookie recipe my family has been using for generations. I just can't get them to rise. Great for hockey pucks though!
--Sheryl
July 2012 -
Question
Do you have recipes for beef fondue?
May 2012 -
QuestionDo you think you could possibly add meat pies to the recipes? --KarlyneMarch 2012
-
Question
How do you prepare homemade blue cheese sauce and how long to keep it? Thanks. Best regards from Argentina, Cecilia
June 2012 -
QuestionHi Betty, Bathing suit season is coming, but I don’t want to give up my treats. What can I do to “lighten up” some desserts? --SheilaMarch 2012
-
QuestionI bought your recipe collection years ago and had a wonderful recipe for Peanut Butter Cream Pie. Well, I lost it and was wondering if you could get it to me some how? My husband is lost without this pie!!! Thank you. --SarahMarch 2012
What Others Have To Say
Hi Thelma,
I don’t have exactly what you’re looking for, but something close. French apple pie is usually an apple pie with a crumb or streusel top, instead of pastry crust. So you could make my Walnut Crumb Apple Pie and add 1/2 cup or so of raisins to the apples. Or do the same to the Streusel-Sour Cream Apple Pie on our sister site, EasyEverdayCooking.com
Im looking for a recipe for French Apple Pie with Raisens