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Chicken and Biscuits

How to make your famous chicken and biscuits? Loving it.
--Shelia

Hi Shelia, I’m guessing that you are talking about my Creamed Chicken & Biscuits – it’s one of Grandma’s Kitchen visitors’ favorites! But note that I also have a recipe for Chicken & Biscuits Bake, and it’s also wonderful. You should try them both!

  • Question
    Hi Betty, Bathing suit season is coming, but I don’t want to give up my treats. What can I do to “lighten up” some desserts? --Sheila
    March 2012
  • Question
    Do you have a recipe for stuffed flounder with crabmeat? Thank you.
    March 2012
  • Question
    Dear Betty, We love your recipes but are on a tight budget. We only buy our groceries for a month at a time so we buy family packs. We divide the meat up in portions for one meal. We would like some new recipes for boneless pork chops, boneless skinless chicken and fish. Thank you, Loraine
    March 2012
  • Question
    I had one of your recipe cards for a green bean casserole. It used ranch dressing mix. I lost the card and could not find the recipe online. Can you help me? --Rebecca
    March 2012
  • Question
    I would love to have a recipe for homemade apple dumplings! And I notice you don't have a basic recipe for bread pudding with raisins. I grew up on this and just love it!!! I am not the best at making baked goods that required a lot of work. So I hope you can come up with these recipes!! Thank you!! --Denise
    March 2012
  • Question
    Will you please add a chicken and biscuit recipe? --Sharyl
    March 2012
  • Question

    Do I need to drain the liquid from my zucchini before I use it for baking?
    -Kathy

    September 2012
  • Question

    Do you have any old-fashioned slow cooker recipes with ground beef or steak?

    —Rachel

    January 2013
  • Question
    Hi Betty. I have a recipe that calls for Butavan flavoring or butter vanilla flavoring. What can I use instead? I can't find these in the store in my town. Thank you. --Louise
    March 2012
  • Question

    Do you have any recipes for pickled okra?

    —Tonya

    April 2012
12/29/11
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