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Chocolate Zucchini Bread
I have found at least ten recipes on the site I am going to try. Do you have a recipe for chocolate zucchini bread?
--Sally
Hi Sally,
So glad you are finding recipes to try! I’m afraid that I don’t have a chocolate zucchini bread, but I do have Chocolate Zucchini Cake – is that close enough? Or you could head over to our sister site, EasyEverydayCooking.com, and try the Double Chocolate Zucchini Muffins there; it’s a similar recipe, but not as sweet. And if you still have some zucchini leftover from a bumper crop, browse my Zucchini page for more ways to use it all up!
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When I cook vegetables—say, string beans—in oil, I often add slivers of garlic before adding the veg; but the garlic often burns quickly. How can I prevent this? Turn down the heat? Add the veg before the garlic? Or am I doomed to have burned garlic in my veggies? Thanks!
—Gabe
May 2012 -
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How do you make salmon cakes?
--Wanda
June 2012 -
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Hi Betty,
I'm looking for a recipe for light brown and dark brown sugar; how much molasses is mixed in both?
--DonnaApril 2012 -
QuestionDo you happen to have a recipe for no-bake raspberry cream pie? I have many of your recipes and have made them with much success and delight. Thank you for great dinner parties, luncheons, breakfasts and brunches. --HeatherMarch 2012
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Hi Betty,
I think you would be really good at making a big pan of homemade macaroni and cheese. I love the kind from the box on the stove, but I used to live at home with my parents, and my mom always made her homemade macaroni and cheese. So I need a recipe, because I don't have hers. Thanks.
—Stephanie
May 2012 -
QuestionNeed some recipes for turkey burgers; thank you. --RoseMarch 2012
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QuestionGood morning. Could you please add a recipe for Chicken Diane? Thank you. --GlendaMarch 2012
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I had your recipe for Old World Mancotti but I lost it. I want to make it for my husband. If have it, Iwould love to make it for him, because I really love it!
–AshleeMay 2012 -
QuestionCan I substitute the heavy cream with milk in Nana’s Banana Bread recipe? --HeatherMarch 2012
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QuestionA while back there was a recipe for a wonderful enchilada bean dip served warm. I have lost the recipe, can you help me? I do believe it was from a sister-website. Mucho gracias! --MelanieMarch 2012
