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Cinnamon Rolls

Hi Betty, A long time ago my daughter gave me a card with a delicious recipe for cinnamon rolls. I lost it and I'm always dreaming about baking such great rolls again. This recipe came from your kitchen. I would love to have it again. Thanks for such awesome recipes. --Maria
Hi Maria! Thanks so much for your kind words! So glad to hear you’re enjoying the recipes. Do you mean my Sweet Cinnamon Biscuits recipe? It’s one of our most popular recipes, and one of my favorites too! You can click on the link above to get the recipe now, and when you come back to Grandma’s Kitchen in the future, just search for “cinnamon” and the recipe should be near the top of the results. Enjoy!

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    Thanks so much for the red eye gravy recipe - I made it last night and it was just like Mama used to make; it was like "going home"! Now I have another question: I am very allergic to cilantro, which appears in so many Tex/Mex recipes (whole face swells up if I eat it). Is there ANYTHING ELSE I can use that will have at least a similar flavor? I tried parsley, but it did not do much. Any suggestions? --Nana Ruth
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09/28/11
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