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Cinnamon Rolls
Hi Betty,
A long time ago my daughter gave me a card with a delicious recipe for cinnamon rolls. I lost it and I'm always dreaming about baking such great rolls again. This recipe came from your kitchen. I would love to have it again. Thanks for such awesome recipes.
--Maria
Hi Maria!
Thanks so much for your kind words! So glad to hear you’re enjoying the recipes. Do you mean my Sweet Cinnamon Biscuits recipe? It’s one of our most popular recipes, and one of my favorites too! You can click on the link above to get the recipe now, and when you come back to Grandma’s Kitchen in the future, just search for “cinnamon” and the recipe should be near the top of the results. Enjoy!
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Question
My recipe says to add “cooked chicken.” I have some frozen chicken breasts; how should I cook them? And how much chicken do I need to make 2 cups chopped chicken?
--JudyApril 2012 -
QuestionDo you have a recipe for a good traditional Thanksgiving turkey gravy? Thank you. --DeliaMarch 2012
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QuestionHello Grandma! Years ago, I received your recipe cards and amongst them was a delicious Rice Krispie/ice cream pie. It was a huge hit in my home. Sadly I have misplaced the recipe and have not had any success finding it on your website. Is there any way you still have it available? My family and I would love to have this gorgeous dessert on our Thanksgiving table again. Please help! Thanks. --Tiffany DuggerMarch 2012
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Question
Hi Grandma!
I find it hard to cut brownies into nice bars, and they often stick to the pan. Any suggestions?
—June
May 2012 -
Question
Hi Christine,
Oh boy, do I love that recipe, and the pie is so pretty! I can understand how your card got worn out.I have the recipe for Cool Cranberry Pie, but the card is worn out... and you do not have this recipe on your site. Can you please add it? Thank you.
--ChristineAugust 2012 -
QuestionDear Betty, Because of travel issues, we find ourselves with a much smaller group at Thanksgiving this year. What should I do about the turkey? I still want a full dinner, but don’t want to roast a big bird for just 6 people! --JeanneMarch 2012
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QuestionCan you tell me what a springform pan is? I probably don't have one and need one for a recipe. Thanks. --ChristineMarch 2012
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QuestionHi Betty, My friend has a cookie recipe that requires baking ammonia. Where can you buy baking ammonia? --LauraMarch 2012
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QuestionI would like to have your recipe for Sugared Drop Doughnuts. Could you please post it so I can add it to my recipe book? --RobertaMarch 2012
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Question
Can you please add seafood gumbo to your recipe file?
—Edie
June 2012
