Collections of Recipes
Grandma's Selections
Recipes by Course
Recipes by Season
Ask Betty!
Do you have any cooking questionsor need a cooking tip?
Send a question and I will try to answer.
Ask Betty
- Would you happen to have any Crockpot recipes? --Tanya Hi, Betty! Do you have recipes for the Crockpot? --Brenda
- Not really a cooking question, but a serving one. We are having 30 people for Thanksgiving dinner. My son wants me to...
- I need a moist, dense chocolate cake recipe. My uncle used to make it, and the cake didn't need frosting it was so rich...
- Betty, do you have a recipe for pound cake? --Deondre
Cool Cranberry Pie
Hi Christine,
Oh boy, do I love that recipe, and the pie is so pretty! I can understand how your card got worn out.I have the recipe for Cool Cranberry Pie, but the card is worn out... and you do not have this recipe on your site. Can you please add it? Thank you.
--Christine
Hi Christine, Oh boy, do I love that recipe, and the pie is so pretty! I can understand how your card got worn out. I'm happy to let you know I've added the recipe to the site. Here it is: Cool Cranberry Pie.

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QuestionI recently bought raw honey to use in cooking or baking. I am at a loss for ideas. Do you have any? --AthenaMarch 2012
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Question
Could you please add a recipe for garlic noodles? Thank you.
—Loretta
May 2012 -
QuestionI thought I had printed out some of Grandma's snack mix recipes for Halloween, but they're nowhere to be found! Some of them included white chocolate. Can I get some ideas before the witching hour? --CarolynMarch 2012
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QuestionI am looking for recipes for tilapia. --AmyMarch 2012
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QuestionI have had your recipe cards for years and love them!! My son's favorite is the creamy cheese potatoes, but I cannot find the recipe card anymore. Can you please add it? --DebraMarch 2012
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QuestionHello, I am requesting the recipe for Blue Ribbon Apple Pie if you please. Thank you. /AllieMarch 2012
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Question
Hi! Do you have any tips on how to properly bake pies? The problem I’m having is that though the top crust is nice and golden, the bottom crust stays soft. How can I make both the top and bottom pie crust perfect?
May 2012 -
QuestionHi Grandma, I’ve been invited to a potluck by my professor and I don’t know what to bring, or HOW to bring it. Can you heeelpp? --EmmaMarch 2012
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Question
I am looking for a good, healthy recipe for baked or grilled tilapia and some side dishes to go with it. Thanks.
—Kathy
May 2012 -
QuestionHello! I LOVE cooking and food. I would like to know what is your favorite recipe for sponge cake and if I should use real sponges.March 2012





