Collections of Recipes
Grandma's Selections
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Recipes by Season
Ask Betty!
Do you have any cooking questionsor need a cooking tip?
Send a question and I will try to answer.
Ask Betty
- Do you have a flatbread recipe? -Sheree
- I recently heard of making stuffing and cooking in muffin tins......what temp and how long do you think? Do you even...
- I had a recipe for Almond Cheesecake. I can't find it anywhere or on your website. I love this recipe. Help!!!!! —Sueann
- I live in Penang, Malaysia, and can't buy evaporated milk. Can you suggest an alternative I could use? Oh -- the same...
Gingersnaps and Cookie Tips
Hi Betty,
I have tried so many cookie recipes, but nothing turns out good. I love gingersnaps. Can you suggest some recipe that I can make?
—Geej
Hi Geej!
I have just the recipe! My Old-Fashioned Gingersnaps are easy-to-make and oh-so delicious. And if you’re looking for tips for making better cookies, check out the Domino Sugar website; they have a terrific page of Cookie Tips that I’m sure you’ll find helpful.

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QuestionAny ideas for leftover ham? --DorothyMarch 2012
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QuestionWould you please add tomato basil soup to your recipes? Thank you! --LoriMarch 2012
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QuestionDo you have any good ideas for kids' school “brown bag” lunches? I know my son gets tired of the same ham and cheese or PBJ sandwich and Spaghettios. I would really like to give him great lunches that are quick and delicious. --TamiMarch 2012
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QuestionDo you have a recipe for cranberry muffins or bread? Thank you. --WandaMarch 2012
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QuestionPlease add a French Onion Soup recipe. --JoshMarch 2012
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QuestionHow do I make good pie crusts? Mine never come out good -- they are always very tough. Thank you! --MarleneaMarch 2012
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Question
Do you have a recipe for Texas Caviar?
-DonnaAugust 2012 -
QuestionHello, I want to cook my grandma a meal but it’s gotta be simple and delicious. Can you send a recipe for an appetizer, main, and dessert? And drinks will be great too. Thank you!
-StephanieSeptember 2012 -
QuestionBetty, what's the best way to melt chocolate? I always seem to end up with a burnt mess. --JoyceMarch 2012
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QuestionWhy don't you have any fresh pumpkin recipes? We really need some because we have so many pumpkins! --JuliaMarch 2012





