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Ask Betty!
Do you have any cooking questionsor need a cooking tip?
Send a question and I will try to answer.
Ask Betty
- Hi Betty, I love using my broiler, but the cleanup is impossible! How can I make cleaning up a messy broiler pan easier...
- I am looking for a recipe for zuccini bread that is made with some kind of oil. --Pam
- Would like a recipe for ham salad and chicken salad for sandwich spreads. Thank you, —Jan
- Can you please add a recipe for pineapple upside down cake? Thanks!!! —Pebbles Pineapple upside down cake,...
High-Altitude Cookies
I live at 8000+ foot elevation, and have always loved to bake cookies from scratch. Is there "a rule of thumb" for alterations in baking soda, baking powder, yeast, etc., that I need to know in order to bake something else besides a flat, flat cookies, cake or breads? Thank you.
-Dee
Hi Dee,
I’ve heard from a couple of bakers seeking advice for baking at higher elevations, so you can take a look at my advice for Robert, who wanted to know how to adjust a cake recipe at an elevation of 4,600 feet. You can take those guidelines and apply them to cookies or other baking recipes, but keep in mind that since you’re living at a higher elevation, so you should start by using the higher end of the measurement recommendations. I hope this helps you bake some delicious cookies!

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Question
My fiance is vegetarian and I was wondering if you had any vegetarian recipes.
—Patty
May 2012 -
Question
I had a recipe card for Macaroni Salad but my step-dad threw it away!! My mother-in-law is counting on me to make my "famous" macaroni salad for my sister-in-law's bridal shower in 3 days! Please HELP............... It was a Grandma's Kitchen recipe but it's nowhere on the site!!! Can I please get it??
—Becky
May 2012 -
Question
My recipe calls for fast-rising yeast. I have active dry yeast. Can I use it, and how?
--SteveApril 2012 -
QuestionI tried to make beef stew in slow cooker; it came out too soupy and potatoes still a little hard. How long should it cook? Instruction book gives no clue, no recipe book, nothing as a guide. Thank you. --ConnieMarch 2012
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QuestionWill you please put up a recipe for chocolate chip ice cream pie? Thank you. --ShaughnessyMarch 2012
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QuestionHow do you make butter cake from scratch? --MyrthoMarch 2012
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QuestionHow about a minestrone recipe? An easy one with ground beef? Thanks! --LindaMarch 2012
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Question
Is it always neccessary to use a double boiler to melt chocolate?
-DebbieOctober 2012 -
QuestionI recently bought raw honey to use in cooking or baking. I am at a loss for ideas. Do you have any? --AthenaMarch 2012
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Question
I am looking for a homemade spaghetti sauce. My mother would make one that she would cook today to serve tomorrow. She passed away in 2001 and I never got her recipe. Can you help me?
—Nancy
May 2012





