Collections of Recipes
Grandma's Selections
Recipes by Course
Recipes by Season
Ask Betty!
Do you have any cooking questionsor need a cooking tip?
Send a question and I will try to answer.
Ask Betty
- I was so hoping that you would add a cookie recipe? It's one of my all-time favorite cookies in the whole world: the...
- Dear Betty, We love your recipes but are on a tight budget. We only buy our groceries for a month at a time so we buy...
- How do you keep a box of raisins fresh? I use a cup or so of the box then don't use them for a couple months and when I...
- Looking for white chocolate chip cookies... --Kelly
Kielbasa

-
QuestionNeed some recipes for turkey burgers; thank you. --RoseMarch 2012
-
QuestionI love ham hocks. Cook them with beans usually once a month. Are there any recipes for ham hock besides with beans? Would appreciate any advice. --NancyMarch 2012
-
QuestionWould like to see the video on how to make sweet cinnamon biscuits! --ShirleyMarch 2012
-
Question
Hi Denise,
My goodness, I didn’t realize there are so many people allergic to cinnamon! I had this very question a couple of weeks ago, but about Cinnamon-less Apple Pie. The advice there holds true for pumpkin pie as well: You can substitute another spice (like nutmeg or allspice), or simply omit the cinnamon.
And if you haven't finalized your menu yet, you might want to browse all my Thanksgiving Recipes!My boyfriend is allergic to cinnamon and he wants pumpkin pie. What can I use instead of cinnamon?
--DeniseNovember 2012 -
QuestionHow would you can green beans? What about canned dilled green beans? I just love your site and all the great recipes. Thank you. Nobody cooks the way Grandma does! --SandiMarch 2012
-
Question
Lately I have had trouble getting the peel off hard-boiled eggs. I try to get the freshest eggs possible but the peel still wants to stick. Any ideas?
—Laura
July 2012 -
Question
My recipe calls for fast-rising yeast. I have active dry yeast. Can I use it, and how?
--SteveApril 2012 -
Question
I would like the recipe for Lemon Delight that I saw on Pinterest. Thanks!
—Elaine
May 2012 -
QuestionI need recipe for a breakfast mush that you fry. --Mary AnnMarch 2012
-
Question
Can you add a beef short rib recipe?
—Thomas
May 2012





