I have to bring a Mexican dish to a dinner party; I know how to cook Mexican food, but I don’t know what to bring. I don’t want to bring tacos or something that involves heating tortillas.
How about a Mexican-inspired beef stew? My Smokehouse Stew has a lovely variation that uses chili powder, green chiles and hominy (scroll down the page to get to “Grandma’s Secret Trick” for the variation).
Or maybe a rice dish? Our sister site, GreatMealsinUnder30.com, has two terrific recipe might want to try: Mexican Chicken and Rice and Mexican Rice. If you try one of them, please let me know how it turns out!
Why isn’t my homemade cake as light and fluffy as a cake from a box?
–Lynn
Do you have any recipes for burritos and tacos with ground beef?
–Tina
Need a recipe for stuffed cabage rolls — also back in time called “pigs in a blanket.” Thank you.
–Rose
Please add Chicken Divan to your collection of recipes.
Thank you!
–Mila
I really enjoy cooking in my bread machine. Will you add any recipes in the future?
–Marlene
Do you have a good recipe for a batter mixture for frying chicken that turns out crispy? My husband cannot eat pepper and spices.
–Jean
I would love to have your fluffy triple-lemon pie recipe. Thank you.
–Jackie
About 10 years ago I bought your recipe cards, but have lost the absolute best recipe. It was a pork and stuffing recipe that had apples. Do you still have that? It was one of …
Click to read Betty's answerMy neighbor in her 90′s is looking for a vintage recipe that she remembers her mom making. It is for “angel biscuits.” Can you help me find this recipe? Thanks.
–LK
Could you add a recipe for chicken tenderloins?
–Denise
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