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Oatmeal Scotchies
I was so hoping that you would add a cookie recipe? It's one of my all-time favorite cookies in the whole world: the Oatmeal Scotchie ! ! ! I think it would be a great addition to your other recipes.
Thank you for such a great bunch of recipes... This website is one of the best sites I have ever - ever found.
--Lesa, from Nebraska, USA
Hi Lesa, out there in Nebraska!
They are not called “Oatmeal Scotchies,” but I think I have just the cookie you’re looking for. Head on over to our sister site, EasyEverydayCooking.com, and try the Butterscotch Oatmeal Cookies: rolled oats, brown sugar, cinnamon and butterscotch chips = YUM!
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Question
I am looking for a homemade spaghetti sauce. My mother would make one that she would cook today to serve tomorrow. She passed away in 2001 and I never got her recipe. Can you help me?
—Nancy
May 2012 -
QuestionDear Betty, We love your recipes but are on a tight budget. We only buy our groceries for a month at a time so we buy family packs. We divide the meat up in portions for one meal. We would like some new recipes for boneless pork chops, boneless skinless chicken and fish. Thank you, LoraineMarch 2012
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QuestionCan the ham or cheese puffs be frozen to be eaten at another time? Or would they become soggy? --PatMarch 2012
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QuestionHi Betty, My friend has a cookie recipe that requires baking ammonia. Where can you buy baking ammonia? --LauraMarch 2012
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Question
Do you have a good recipe for cheesy potatoes? They could be mashed or maybe using frozen hash browns?
- GloriaSeptember 2012 -
Question
Please add a recipe for meat loaf.
--DeniseApril 2012 -
QuestionI was wondering if you could add an easy Jambalaya recipe? I always make Jambalaya from a Zatarain's mix, but I would like to learn to make it from scratch. All the recipes I've found seem very complicated and time-consuming though. --KatieMarch 2012
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QuestionNeed a recipe for stuffed cabage rolls -- also back in time called "pigs in a blanket." Thank you. --RoseMarch 2012
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QuestionHow to make an easy cheesy enchilada? --KathyMarch 2012
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QuestionI’ve been canning Dilly Beans and I have some dill leftover. What should I do with it and is it OK to use dried dill in making dilly beans for next year if I can preserve it some way? I just cut the heads off the stems and put the whole thing in a paper bag, is that a good way to preserve it? --BrendaMarch 2012
