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Do you have any cooking questionsor need a cooking tip?
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Ask Betty
- My sister was born in the early 1950's, she said my mother used to make a white "chocolate chip bar." The bars were...
- How about using Splenda and cornstarch to make powdered sugar? --T.R.
- Would like a recipe for ham salad and chicken salad for sandwich spreads. Thank you, —Jan
- Recently every time I bake bread, it falls in the middle (very much like a cake that falls). What can I do to prevent...
Onion Soup
Please add a French Onion Soup recipe.
--Josh
Hi Josh!
Have you tried my Five-Onion Soup? It has—you guessed it—five different kinds of onions in it. If you want to French-ify it, be sure to add the optional croutons and shredded cheese. Enjoy!

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Question
Do you have a recipe for a corned beef dinner, with cabbage, potatoes, etc.?
—Rose
March 2013 -
Question
Hi Betty,
I have tried so many cookie recipes, but nothing turns out good. I love gingersnaps. Can you suggest some recipe that I can make?
—Geej
May 2012 -
Question
I'm looking for a recipe for "homemade" cake, I don't want to use a cake mix. Can you help?
--DeniseMay 2012 -
QuestionDo you have a recipe for really good pumpkin cookies? --BrookeMarch 2012
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Question
I have some frozen fresh peaches. Can I make a peach crisp with them?
-SueAugust 2012 -
Question
Do you have a recipe for deviled eggs, the old-fashioned way?
–Debbie
May 2012 -
QuestionMy husband will not eat any meat unless it is well, well, well, done. It is very difficult to cook a good steak this way that doesn't taste like leather. Any suggestions? --RobinMarch 2012
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QuestionI'm looking for ham hock recipes other than split pea soup or beans. Do you have any? --AnishkaMarch 2012
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Question
How can I make a fruit salad with canned fruit?
-AvonaAugust 2012 -
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Do you have a good recipe for cheesy potatoes? They could be mashed or maybe using frozen hash browns?
- GloriaSeptember 2012





