Ask Betty!

Do you have any cooking questions
or need a cooking tip?
Send a question and I will try to answer.

Ask Betty

Pound Cake

Betty, do you have a recipe for pound cake? --Deondre
Hi Deondre, Oh boy, do I have pound cake! Feeling citrusy? Try my Lemon Pound Cake. Looking for deep, almost caramel flavor? Brown Sugar Pound Cake is for you. And if you're craving some chocolate, dig into Marble Pound Cake. Enjoy!

What Others Have To Say

[...] Deondre asked about pound cake a little bit ago – you can read the question and my answer here: Pound cake question. And rest assured, all the recipes I mention are quite easy. And, of course, delicious! (P.S.: [...]

  • Question
    I would like to have a recipe for Lemon Blueberry Muffins. --Louise
    March 2012
  • Question
    What can I make with lots of leftover mashed potatoes? --Mary
    March 2012
  • Question

    I need a recipe for no-bake cookies; can you help me please?
    --Sharon

    April 2012
  • Question
    I'd like a recipe for fresh salsa, now that I have lots of tomatoes to enjoy. --Wanda
    March 2012
  • Question
    Hi Betty. I have the collection of Grandma's Recipes and use them all the time. I am not able to locate my card from The Pantry section, Spicy Jalapeno Mustard, and I'm finding you don't list it on this website. Can you provide the recipe for me please? --Lesli Jo
    March 2012
  • Question
    I would like to know the best way to make an olive oil-garlic dip for the fresh Italian bread I make with my meals for my man. --Laura Ann
    March 2012
  • Question
    Do you have a recipe for zucchini and ground beef casserole? I have looked everywhere! Thanks. --Sheree
    March 2012
  • Question

    Could you add a recipe for Chicken Croquettes?

    —Elaine

    May 2012
  • Question

    I am throwing an engagement party for my nephew and his fiancée and they want a luau! Do you have any menu ideas for the main dishes, side dishes and desserts that I can use? I appreciate the help.

    —Vicki

    May 2012
  • Question
    Question: For the Sweet Cinnamon Biscuits, I don't have a sifter. Will they still turn out okay? --Miranda
    March 2012
09/21/11
Pin It print
TAGS:
Join Grandma's new Oven-Lovin League

FREE Membership entitles you to
fresh-from-the-oven club privileges:

  • Thousands of Kitchen-Tested Recipes
  • Exclusive Cooking Tips from Grandma Betty
  • Member-Only Merchandise Discounts
Join Now! It's Free!