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Salmon Cakes
How do you make salmon cakes?
--Wanda
Hi Wanda, I have a couple of salmon cakes that you should try: Tasty Salmon Cakes (the recipe name pretty much says it all!) are baked cakes made with poached salmon and potatoes. You could also use canned salmon, and fry them in a bit of vegetable oil instead of baking them. And my Salmon Corn Cakes, topped with a cheesy sauce, are perfect with canned or fresh corn.
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QuestionHi Betty, I have been searching everywhere and I can't seem to find my recipe card with your no-bake peanut butter cookie recipe. Will you please give me that recipe and help me out? I've been looking for it for days now. My dad wants some peanut butter cookies and I want to make them for him, they are delicious. Thank you for your time and wonderful recipes. God bless. --PeggyMarch 2012
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QuestionI'd like a recipe for fresh salsa, now that I have lots of tomatoes to enjoy. --WandaMarch 2012
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QuestionFor the summer heat, a lemon vinaigrette dressing would be wonderful with arugula plus other greens and asparagus in a salad. Would you have a recipe for me? --PatMarch 2012
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QuestionCan you find a recipe for chicken divan? --AngelaMarch 2012
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Question
Hi Betty,
Removing the skin from fresh peaches is easy. However, how about the stone? I buy cling free but still have trouble removing – and yes, they're ripe. Thanks.
-Arlene
September 2012 -
QuestionI would like to have a simple recipe for crockpot beef stew, please. --JoeMarch 2012
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QuestionHi Betty. What is cardamom? --VickyMarch 2012
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QuestionHi Betty,
Would you happen to have the recipe for the old fashion cooked Date Roll Candy? My mother-in-law always made it at Christmas and I never did get that recipe. Everyone loved it and looked forward to her sweets. Thank you for your help.
-BrendaSeptember 2012 -
QuestionPlease add an old-fashioned recipe for pickled eggs and beets with vinegar. Thank you. --HelenMarch 2012
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QuestionMy neighbor in her 90's is looking for a vintage recipe that she remembers her mom making. It is for "angel biscuits." Can you help me find this recipe? Thanks. --LKMarch 2012
