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Ask Betty
- We are planning on roasting a whole beef tenderloin for carving with rolls...
- I have a collection of your recipes, but I have lost my favorite mac & cheese one. Could you tell me how to make...
- What temperature do you bake bacon slices on? -Judy
- My recipe calls for fast-rising yeast. I have active dry yeast. Can I use it, and how? --Steve
Shepherd's Pie
Do you have a good recipe for shepherd's pie?
—Alan
Hi Alan,
I most certainly do—and it’s one of the site’s more popular recipes. Go to Warming Shepherd’s Pie for a terrific savory pie made of mashed potatoes, ground beef and mixed veggies.

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QuestionMy husband will not eat any meat unless it is well, well, well, done. It is very difficult to cook a good steak this way that doesn't taste like leather. Any suggestions? --RobinMarch 2012
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QuestionHow do you cook a 3-pound pork roast? --BarbaraMarch 2012
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Question
I used to have a recipe from your kitchen called Nana's Banana Bread. It's one of the best I have ever made; but I have misplaced the recipe. Could you send it to me?
--PeggyApril 2012 -
QuestionCan you come up with a tasty veggies with quinoa combo? I know it's healthy but want more flavor. Thank you. --MarilynMarch 2012
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QuestionI used to have your recipe for chicken-rice casserole, but I seem to have misplaced it. Can you help? Thank you. --DoreenMarch 2012
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QuestionMy Grandmother used to make the most wonderful really SOFT molasses cookies, but whenever I try to make them, they always turn out hard, only good for dunking in milk or coffee. Can you find a true recipe for soft ones? Thank you. --BerniceMarch 2012
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QuestionA German lady we know makes a delicious cookie with potato chips and I'm looking for a good recipe. The cookies are sweet and salty both, and very good. --WanellMarch 2012
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QuestionHi Betty, With the holidays coming up, can you add some of your most favorite recipes? Thank you. --KimMarch 2012
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Question
If you accidentally leave the flour out of a custard pie...is it ruined!?
—Amber
May 2012 -
Question
I am looking for a good, healthy recipe for baked or grilled tilapia and some side dishes to go with it. Thanks.
—Kathy
May 2012





