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Dinner?page=73 Recipes

  We pretended we were Texas cowboys when Grandma made these spicy burgers for us.
Grandma used brown sugar to grill the nectarines because it gave them a delicious, caramelized flavor.
This spiced-up version of the classic Southern fried chicken makes for a tasty weekday meal.
Golden chicken and mixed vegetables in velvety tarragon sauce makes a sensational supper.
  I still dream about Grandma’s creamed corn: It was summer simplicity at its best.
Grandma's chicken Parmesan was always sure to please.
Mediterranean flavors, including green olives, juicy tomatoes, fresh garlic and thyme, make this a savory chicken dish to remember.
Each and every slice of this delicious and juicy herb-seasoned chicken partnered with colorful roasted vegetables is a winner!
Succulent chicken breasts flavored with a hint of citrus and honey make for a tasty weeknight meal.
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