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Luscious Lemon Delight

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Hi Betty! My family loves your casseroles and baked dishes, but I’m trying to watch my weight, and also want my kids...
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I am throwing an engagement party for my nephew and his fiancée and they want a luau! Do you have any menu ideas for...
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Can you use olive oil for baking and have the same results? I used extra virgin olive oil in a cornbread recipe and it...
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Do you have a recipe for really good pumpkin cookies? --Brooke
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Spring?page=3 Recipes

Speckled Egg Bake

Fresh eggs and plenty of cheese made this a favorite on weekend mornings.

Strawberry Oat Squares

These tasty squares were a springtime favorite we all enjoyed.

Chunky Chocolate Chippers

It's a wonder these made it to the school bake sale, the way we loved eating them.

Crispy Baked Chicken

Everyone knew the key to Grandma's baked chicken was the crunchy cornflake coating.

Chocolate-Dipped Biscotti

My cousins and I loved to dip our biscotti in a cold glass of milk.

Mini Lemon Sandwiches

We all enjoyed these cookies at Grandma's tea parties, even my dolls.

Homemade Potato Chips

Store-bought potato chips could never compare to the crisp texture and fresh flavor of Grandma's homemade chips.

Soft Brownie Bites

When Grandma baked brownie cups, it meant she would be inviting people over for coffee or tea.

Old-Fashioned Tea Cakes

Grandma's cookie stamp imprinted a rabbit onto each tea cake.

Crispy Rice Shapes

Grandma often surprised us with Crispy Rice Shapes in our school lunchboxes. What a treat!

Delmonico Potatoes

Named after a famous New York restaurant, these potatoes, Grandpa said, brought back memories of family celebrations.

Canyon Crunch Salad

For festive family gatherings, Grandma served this salad in a bright blue-and-yellow bowl. I have that bowl now.