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Luscious Lemon Delight

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Do you have a recipe for light and fluffy yeast doughnuts? --Delores
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I tried to make beef stew in slow cooker; it came out too soupy and potatoes still a little hard. How long should it...
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Would you please add appetizers to your recipe book? --Gloria
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Hi Betty, I'm looking for a recipe for light brown and dark brown sugar; how much molasses is mixed in both? --Donna
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Summer?page=57 Recipes

Parmesan Potato Fries

Baked, not fried, and seasoned with Italian spices and Parmesan…after trying these, you’ll never want fast food fries again!

Super Simple Stromboli

When Grandma served this spicy Italian-style turnover we'd exclaim, “Mama mia, that’s some Stromboli!”

Chicken Paninis

To make a nicely toasted and pressed panini sandwich, Grandma would place a brick wrapped in foil on top of the sandwich on the grill.

Strawberry Lemonade

I remember drinking this in the summer with my sister on Grandma's porch swing. Fresh strawberries and lemons combine for a refreshingly fantastic fruit drink.

Hawaiian Chicken

When Grandma was in the kitchen making this simple chicken dinner, she'd greet everyone that walked in with "aloha!"

Crispy Baked Buffalo Fingers

Finger food is always a hit. Make these crunchy, spicy tenders for a fun entrée, or double the batch for great party fare.

Teacup Cakes

When I was little, I'd pick a cake up by the "handle" with my pinky out and pretend that it was real a real teacup before devouring it! What a cute April Fool treat as well!

Rocky Road Cake