Herb-Crusted Sirloin Steaks
Prep time:
10 minutesCooking time:
10 minutesThere is no need to spend extra money buying bread crumbs. Make your own bread crumbs by placing toasted and cooled bread in the food processor and pulsing until a coarse crumb is achieved.
Ingredients
Serves 4
- 1/2 teaspoon dried rosemary
- 1 teaspoon dried thyme
- 1/2 teaspoon dried sage
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1 cup bread crumbs
- 2 tablespoons grated Romano cheese
- 4 sirloin steaks (6 ounces each)
- 1 egg, lightly beaten
- 1/3 cup olive oil
Directions
Variations(0)
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Cookin' xpress!
Cookin' xpress!
Instead of cooking the steaks in batches in a single skillet, save time by using 2 skillets.
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