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Apple-Cinnamon Sticky Buns
Prep time:
10 minutesCooking time:
25 minutes“To save money, make your own dough. Use a baking mix or combine 2 cups self-rising flour, 2 tablespoons shortening and 1/3 cup milk; mix until dough forms. Roll to 1/2-inch thickness, and cut.”
Ingredients
Serves 10
- 1 small apple, chopped
- 1/2 cup light brown sugar
- 2 teaspoons cinnamon
- 1 teaspoon ground nutmeg
- 1 (10-count) can biscuits
- 1/3 cup melted butter or margarine
Directions
1
Preheat oven to 375°F. Grease an 8-inch square baking dish. Layer apple over bottom of prepared dish.
2
Combine brown sugar, cinnamon and nutmeg in a shallow bowl; mix well.
3
Separate biscuits. Coat biscuits on all sides in brown sugar mixture.
4
Arrange biscuits over apple in baking dish. Sprinkle any remaining brown sugar over biscuits. Drizzle with butter. Bake until buns are golden, about 25 minutes. Serve buns apple-side up.
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Cookin' xpress!
Cookin' xpress!
To make easy-to- serve individual treats, use paper-lined muffin cups instead of a baking dish and check for doneness after 15 minutes.
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