Ask Betty!
Do you have any cooking questionsor need a cooking tip?
Send a question and I will try to answer.
August 8, 2011
Brunch Turkey Patties
Chicken Grilled & Broiled
Prep time:
15 minutesCooking time:
10 minutes“You can save money by buying boneless turkey or chicken thighs-whichever is less expensive-and grinding the meat in a food processor. This also allows you to control the amount of fat.”
Ingredients
Serves 6
- 1 pound ground turkey
- 1 jalapeño, deseeded, minced
- 1 clove garlic, minced
- 1 cup bread crumbs
- 1/4 cup chicken broth
- 1 1/2 teaspoons dried sage
- 1 teaspoon dried thyme
- 1/2 teaspoon red pepper flakes
- 1/4 teaspoon ground cloves
- 1 teaspoon seasoned salt
Directions
1
Preheat broiler. Mix turkey, jalapeño, garlic, bread crumbs, chicken broth, sage, thyme, pepper flakes, cloves and seasoned salt in a large bowl with a spoon until well blended.
2
Shape turkey mixture into twelve 2-inch patties.
3
Spray a broiler pan with cooking spray. Arrange patties on prepared pan.
4
Broil patties 6 to 8 inches from heat until juices run clear when meat is pierced with a fork, about 10 minutes.
Variations(0)
Reviews(0)
Cookin' xpress!
Cookin' xpress!
Be sure to space the patties well apart on the broiler pan so they will cook thoroughly and evenly.
Great Pairings
Cheesy Seasoned Oven Fries
The price of potatoes often increases as their size increases. Try using 6 medium baking potatoes instead of 3 large ones to save some money without sacrificing flavor or texture.
You May Also Like...
My Great Recipes Mobile App
Classic American recipes from the archives of Grandma Betty, gathered through the years and carefully brought to life again in an app with deliciously gorgeous photographs of every dish.
