Collections of Recipes
Grandma's Selections
Recipes by Course
Recipes by Season
Ask Betty!
Do you have any cooking questionsor need a cooking tip?
Send a question and I will try to answer.
August 8, 2011
Yellow Rice Pilaf
Easy Side Dishes
Prep time:
10 minutesCooking time:
45 minutes“Using yellow rice mix can cost up to 10 times more than creating your own. Simply use a common brand of long grain rice and 1/2 teaspoon turmeric in step 2 and you will save a bundle.”
Ingredients
Serves 4
- 1 small onion
- 1 (5-ounce) package yellow rice mix
- 1 (10-ounce) can beef consommé
- 2 tablespoons butter
- 1 (2-ounce) jar chopped pimiento
Directions
1
Preheat oven to 375°F. Grease a medium baking dish.
2
Chop onion. Combine onion, rice mix, consommé and butter in prepared baking dish; mix well.
3
Bake, covered, until rice is tender, about 45 minutes.
4
Fluff rice with a fork. Garnish with chopped pimiento.
Variations(0)
Reviews(0)
Cookin' xpress!
Cookin' xpress!
To keep the rice from becoming sticky, do not stir it while it is cooking.
You May Also Like...
The Pilgrim Collection
Blue butterflies flutter from one gold-trimmed flower to another. Let this soothing pattern be the crowning touch on your dinner table.






