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Easy Fettuccine Duo
Prep time:
5 minutesCooking time:
15 minutes“Use leftover fettuccine for a second meal. Place pasta in a greased baking dish. Combine 2 eggs, 1 cup peas and 2 cups cottage cheese; spread over pasta. Bake at 350°F until set, about 30 minutes.”
Ingredients
Serves 4
- 8 ounces spinach fettuccine
- 8 ounces plain fettuccine
- 2 tablespoons butter
- 1 cup heavy cream
- 1/2 teaspoon ground nutmeg
- 1 egg
- 1/2 cup shredded Parmesan cheese
Directions
1
Cook pasta according to package directions.
2
Drain pasta well. Return pasta to pot.
3
Reduce heat to low. Return pot to stove. Add butter, cream and nutmeg. Toss well to coat pasta.
4
Add egg and Parmesan to pot. Stir briskly until egg coats pasta strands and sets, about 1 minute.
Variations(0)
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Cookin' xpress!
Cookin' xpress!
You can save time by whisking the butter, cream, nutmeg, egg and Parmesan in a medium bowl. Then simply add the mixture all at once to the pasta in step 3.
Great Pairings
Citrus Grilled Chicken
Honey can be expensive in small quantities in the supermarket. Look for it sold in bulk in specialty stores and health-food stores. You'll need to provide your own container, but the savings will be worth it.
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