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August 2, 2011
Glorious Garden Pizza
Timeless Snacks & Starters
Prep time:
14 minutesBake time:
15 minutes“Grandma never would've guessed that this would still be a family favorite so many years later.”
Ingredients
Serves 4
- 1 (10-ounce) can refrigerated pizza dough
- 1/3 cup pizza sauce
- 1 cup grated mozzarella cheese
- 1/3 cup grated Parmesan cheese
- 1/2 cup broccoli florets
- 1/2 cup sliced red bell pepper
- 1/2 cup sliced green bell pepper
- 1/3 cup coarsely chopped onion
- 1/3 cup sliced mushrooms
- 1/4 cup sliced black olives
Directions
1
Preheat the oven to 400ºF. Grease a baking sheet.
2
Unroll pizza dough on prepared baking sheet and shape into a 14 × 10-inch rectangle.
3
Spread the pizza sauce evenly on top of the dough.
4
Sprinkle mozzarella and Parmesan on top of the pizza sauce.
5
Arrange the broccoli, bell peppers, onion, mushrooms and black olives on top of the cheese. Bake until the crust is golden, about 15 minutes.
Variations(0)
Reviews(0)
Grandma's Secret Tip
Grandma's Secret Tip
Grandma chopped the vegetables, especially the broccoli, into small pieces so they would cook to just the right crisp-tender texture. Because the cooking time needed for broccoli can be hard to predict, Grandma sometimes cooked the cut-up florets in a little water for 2 to 3 minutes, then drained and dried them before arranging them on the pizza.
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