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Ask Betty!
Do you have any cooking questionsor need a cooking tip?
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Ask Betty
- I've been looking all over for celery salt. I've been to three or four stores and they don't seem to carry it. Do you...
- Betty, Is it alright to use Splenda instead of regular sugar in all my baking? Thank-you. --Louise
- Do you have any chicken and rice casserole recipes? Something that is a one-dish meal! --Ken
- I would love to see a recipe for some gingersnap cookies, please. --Kathy













