What I loved about Homemade Marshmallows was the puffy, moist texture.

After church on summer Sundays, we headed over to Grandma’s house for homemade sundaes.

I remember lazy afternoons watching the bees buzz around the fallen peaches in Grandma’s orchard.

Mom gave this dessert its name after Grandma prepared it for her surprise party.

Grandma could work all day and still serve a homemade dessert with this one-of-a-kind recipe.

It was the high point of my day when it was my turn to lick the saucepan clean.

This was a regular at holiday potlucks. It traveled easily in the pan and was unmolded at serving time.

When the ladies came for summer luncheons, Grandma served this popular treat. If we were lucky, there were leftovers.

Grandma called rhubarb ‘pie plant’ and had plenty of recipes for it.