When the weather was nice, Grandma seasoned the chicken parts, then gave them to Grandpa to grill on the back patio. “Zesty Summer Chicken,” she …
When friends complimented Grandma on this delicious meal, they didn’t know how easy it was to make.
Grandma would pat out mini burgers for her grandchildren and serve them on little yeast rolls.
Grandma said the saying ‘easy as pie’ should be changed to ‘easy as Swiss Chicken Casserole.’
Grandma had this dish at a restaurant and liked it so much that she experimented until she duplicated the recipe.
Grandma spooned the filling into the pasta shells, Mother poured the sauce over the shells, and I supervised!
One night, Grandma just dreamed up this chicken recipe, and her family declared it a ‘keeper.’
I was spoiled by these sandwiches – I never wanted to eat my peanut butter and jelly again.
These delicious fritters were even tastier when Grandma made them with corn freshly cut off the cob.