Grandma's apple variation of pineapple upside-down cake won a blue ribbon at the county fair. apples Halloween ...

With a patch brimming with pumpkins every fall, Grandma found plenty of creative uses for fresh pumpkin. Halloween holiday ...

On Sundays we went to Grandma's to eat pretzels and watch ball games on television. bread for-a-crowd Hallow ...

Grandma's modern version of this recipe uses dried cranberries instead of fresh. berries bread cheese ...

My father said that there’s nothing better than a thin slice of country ham on a sweet potato biscuit. biscuits breakfast-brunch ...

Homemade yeast rolls are a luxury, but Grandma's roll recipe makes them simple to do. bread for-a-crowd holi ...

This hearty meat-studded loaf was delicious with Grandma's black bean soup. bread cheese Halloween ...

These golden rye rolls were great served alongside a bowl of Grandma's beef stew. bread Halloween holiday ...

I remember helping Grandma knead this dough on her large wooden board. Halloween herb herbs ...

Since these eggs were the main course at Easter brunch, we called them 'Easter eggs.' asparagus breakfast ...

We knew that Christmas was near when we saw Grandma making these bars. chocolate Christmas cookies ...

Anything baked with pumpkin pie spice just smells like home to me. bar-cookies cheese convenience-food ...