Store-bought potato chips could never compare to the crisp texture and fresh flavor of Grandma's homemade chips. appetizers kids-favorite ...

Grandma says she created this recipe because Grandpa went to the town's drive-in nearly every day for their fries. appetizers cheese ...

Juicy tomatoes are delicious to eat in salads, but they have too much liquid for pies. To remove extra liquid, slice tomatoes onto a plate. Sprinkle with 2 teaspoons salt. Let drain for 30 minutes and pat dry. ...

Grandma used frozen whole green beans for this recipe once in awhile.  She'd just thaw them and skip the first step. They tasted just as good to us! holiday ...

These rich, cheesy and comforting spuds—just perfect on a cool autumn night—were a tradition at Grandma and Grandpa's last cookout of the season. cheese g ...

We called this simple casserole "fancy" because it's studded with roasted red peppers and tangy blue cheese. Grandma made it for special occasions. beans ...

Mother always requested these special grits for her birthday dinner. cereal cheese garlic ...

Grandma updated this old family favorite by making it in the slow cooker. cheese potatoes side-dish ...

We thought we were getting dessert when Grandma served these sweet potatoes. casseroles for-a-crowd holiday ...

This recipe was Grandma's favorite potato dish to make for company. potato side-dish (15 Minutes, potato, side-dish, Fall, Lunc ...

Even winter tomatoes were delicious steeped in Grandma's marinade. salad side-dish tomatoes ...

A platter of spaghetti and meatballs along with this salad was Grandma's Wednesday night special. salad side-dish ...