Made with a three-cheese filling of ricotta, mozzarella and Parmesan, Grandma often got requests to make this classic manicotti for special occasion dinners. cheese ...

This creamy tomato soup is seasoned with bay leaves, a hint of clove, fresh parsley and a pinch of cayenne pepper. Delicious! tomatoes (herbed tomato soup) (Spring, tomatoes, ...

For a quick dinner, Grandma simmers mushrooms, onion, tomatoes and chicken together for a deliciously easy one-skillet entrée. cheese chicken ...

A delightful fish fry, seared crisp on the outsidewith a delicate flaky inside, served on a bed ofsavory vegetables. eggplant fish-seafood ...

Try a delightful dish of flounder stuffed withcrabmeat and vegetables, drizzled with balsamicvinegar and baked to perfection. fish-seafood herbs ...

These tender salmon fillets are sprinkled with herbs and baked on a bed of potatoes for a delicious seafood supper. fish-seafood herbs ...

Grandma wasn't ashamed of turning to canned clams when she wanted fabulous flavor in minutes. convenience-food fish-seafood ...

The eggplant slices in Grandma's version of this classic recipe are baked, not fried. Lots of mozzarella and Parmesan cheese add extra flavor. basil casser ...

Grandma learned the Italian practice of tossing pasta with beans from her neighbor when she was a young bride. beans cheese ...

The flavors of tomato juice, Worcestershire and hot pepper sauce simmer right into this tender pot roast. Perfect for a weekend supper! beef main-dish ...

These delicious beef kebabs remind me of summertime cookouts at Grandma's. beef bell-peppers grilling ...

Grandma said this hearty chili was best served with a side of warm corn tortillas or corn bread. beans main-dish ...